Eating at Blue Bayou: Disneyland’s Hottest Restaurant

Before you start scrolling for pictures, I sadly do not have any. I was too in the moment to take pictures. Given, we filmed the restaurant a little bit, however it’s incredibly dark in there. If we’re able to edit the lighting decently, we’ll include the footage in the next Disney Vlog. If any of you have been to Disneyland, I guarantee you’ve gone on the Pirates of the Caribbean ride. If you have, you’ll know that shortly after your ride takes off, you’ll see a little eating area to right hand side, surrounded by candlelight.

I remember riding Pirates when I was little, passing beside this restaurant thinking it was so magical and exclusive. Well, with this recent trip, Kolani and I decided to look into finally eating at this gorgeous spot. Unfortunately, there were no available reservations until May. We were pretty bummed, because this had been on our bucket lists for so long.

Entering Blue Bayou through New Orleans square, we were literally like little kids on Christmas morning. We had both been wanting to go there for years and the fact that we were finally getting to go together was a dream come true. We were seated right at the brink by the water. The lighting was dim, the humidity was high, and the atmosphere was heavenly. We were smiling ear to ear the entire time.

We each selected the three course dinner, giving us a starter, entree and dessert. I indulged in the Herb-crusted Rack of Lamb, and Kolani got the Bone-In Rib Eye. It was some of the most tender meat I’ve ever eaten.

Our dinner and overall experience exceeded our expectations. We had such a wonderful romantic time together, and I always look back at that dinner with a smile on my face. If you’ve never been I would highly recommend going, you’ll have such a wonderful, relaxing time.

To check out the menu or make reservations, click here.

This has been a chloscall.

Until next time,

Chloe.

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